Our beverage pairings are a fundamental part of the culinary experience at the elmira. Course by course, they contribute to the overall aromatic experience. Whether with or without alcohol — you can always choose. Or enjoy both.
When our head chef Vilson and his team create the seasonal menu, our sommelier Nici is always part of the process. Inspired by the menu’s design, Nici crafts complementary alcohol-free drink pairings, featuring flavors that range from delicate to bold. This results in a harmonious interplay of taste sensations, uniting the flavors on the plate with those in the glass.
When selecting the perfect wine pairing, Nici primarily focuses on organic and natural wines. Let his extensive knowledge and refined intuition impress you. Nici is a true professional who will captivate you with his enthusiasm and expertise.
To round-off the evening, we serve “La Stanza” espresso from our traditional piston coffee machine. As an alternative, Nici offers freshly brewed tea. Of course, we also have a selection of fine spirits.
